Restorative Mask for Female Skin

Cover

Four toning cover for oily face, easy to make and to use.

Cottage cheese and sol cover

Mix up 1 spoon of milk yoghurt with a tsp. Of medium or little desk or sea saline.

Keep a cover 20 min, then rinse with heartwarming water and rinse with cold h2o.

Course - 2-3 covers a week for 1-2 months.

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Facial skin mask with caviar

Mask

This cover is loved by a lot of Hollywood stars for its effectiveness and even about elitism. Following a mask is fresh crab roe.

The crab, however, may be a, not necessarily the "star" of sorts. Most importantly, the fish was good.

For making covers, but 1 teaspoonful of caviar will claim 1 tbsp. Spoon a oil, preferably olive or almond.

The butter and egg should cut to a polish paste and let stand size a quarter of an hour.

So add 0.5 of a mask of egg.

All recently fine mixed and applied to a facial skin and neck.

Time of the mask - Thirty minutes. Then closely remove the excess with a mild cotton swab or paper towel on the massotherapy lines.

Good eggs may be replaced with a little loss of efficiency covers salted.

This mask is suitable for all skin types.

If the skin is too oily, do not add oil to a mask, and the yolk will be better to substitute a slightly beaten eggs.

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